This peanut chutney instantly reminded me of home in Kerala. It’s nutty, slightly spicy, and beautifully balanced. The texture is just right, with real roasted peanut crunch. I’ve had it with dosas, idlis, even sandwiches. Absolutely mind-blowing! Thank you House of Barni for this delicious nostalgia.

This chutney is super flavourful—real peanuts with a lovely roasted aroma, and the spices hit all the right notes. It feels really authentic, though I found it a little oily for my preference. But with rotis or rice? Fantastic. Great job overall!