This is all we use in our morning coffee and when cooking. It's good and sweet. I have it on Subscribe and Save so we never run out.

Like Pyure Stevia Blend, but with Monk Fruit included. Tastes as good as Pyure. Ounce for Ounce it is cheaper than Pyure because you get more of it for your money. I am very satisfied with this product.

Great product and quality product. Will be buying again.

We use this sweetener for tea

That’s it

Great taste. Taste like sugar without the calories 😋

Best tasting zero calorie sweetener I have found. Measures and pours like real sugar. The ziploc type closure is not good, I prefer when it came with a screw off lid in the corner. Much easier to refill containers

This is the best sugar substitute I’ve ever tasted. I use it every time I have coffee and every time I bake. Also, the consistency is a lot like sugar. Honestly, you can hardly tell the difference. The only thing that is disappointing is the cost. Compared to the price of 5 lbs of real sugar, it’s very pricey!

Love this product! Been keto off and on for 8 years now and this sugar has been my sugar alternative for a couple years now. Pretty pricey, but with the money for no after taste! However, the last few times I’ve ordered the packaging is messed up...zipper literally just comes open so there’s no reckoning unless you repackage it yourself. When I first starting ordering the company packaged this is a wonderful pour spout bag. It was lovely 💡

For years I used a product called "Stevia Plus" which is a sweetener with added fiber. It is wonderful! However, it is not made anymore. I looked around for an alternative and found this. My worry was that it would leave an aftertaste. My worries were unfounded. This stuff sweetens perfectly and leaves no aftertaste. The product itself, is tasteless--just sweet. I'm glad I found it! Go buy!

Another satisfactory product. It performed according to specifications. I am happy with it.

This product tastes good. When using it in baking, though, it might work best to use part granulated sugar and the substitute. Some recipes don't work as well with all sugar substitute.

Update: I believe they have changed the proportions of erythritol, stevia, and monk fruit in this product. It used to be my favorite keto sweetener, so I'm sad to report that it now gives the cooling effect and is slightly less sweet (more erythritol, less monk fruit?). It's far too expensive to taste just like erythritol. I no longer recommend it and am on the hunt for a new sugar substitute. Previous review: I have been a keto eater for over a year and, aside from flour, sugar has been the most difficult thing to replace. This stuff, though, is as close as you'll come to the real thing. I don't get the cooling effect like I do from erythritol, the bitterness of stevia, or the measuring nightmare of monk fruit by itself. It also measures pretty closely to actual sugar when baking. I've read a lot of negative comments about the bag, but I don't see what the big deal is. MOST similar products come in a zip lock type bag (Swerve, etc.). I personally have a giant mason-type jar that holds about half the bag. I reseal it and store the other half in the pantry until I'm ready for it. I have never had any problems with it getting hard; I also haven't had any problems with the seal on the bag. If you have a problem resealing it though, put the whole thing in a gallon size ziplock ... just like you would any other product that comes in these types of bags. As for the pour spout I keep reading about, look at this products' competitors - they don't have a pour spout either and I don't see people crying about it in the reviews. What gives? With a 5 lb bag, it's not like you're pouring the product into a teaspoon with your morning coffee. Put it in a container and use it like you would a bag of sugar for heaven's sake. If the lack of a pour spout is the biggest problem people are having, I'd say that speaks pretty well for the actual product the bags contain.

WOW. This stuff is incredible. I am new to the sugar substitute world because I always hated the nasty chemical taste of diet foods and drinks growing up. As a result, I was skeptical of paying so much for this product, but after tasting it, it is totally worth the money. It smells weird, but using it in my coffee tasted no different than real sugar. I love it. I can’t wait to use it baking—the only thing I suggest is to powder it in a blender if you plan on using it in mixtures aside from coffee because it won’t dissolve very well in cold items.

Tastes so much like sugar. Great on strawberries and baking. I've candied nuts in a pan with this and it melts fine. Very versatile, no complaints.