I've tried a few different no/low carb bagels, and these are my favorite. However, if you buy a low/no carb bagel and expect it to have the same flavor and mouthfeel as a New York bagel, you're gonna have a bad time. Also, I like 'mine toasted, but they can be easy to over-do; lightly toasted does it, otherwise, they can get on the cardboardy side. These are my go-to low-carb bagel.

Eating low carb and I miss eating bagels. These are great low carb bagels.

These bagels are very tasty, and are just like "real" bagels in texture, taste and appearance. A bit pricey, but overall, worth the money if your like bagels and are eating low carb...

I love the rye bread from this company and have been missing bagels w my low carb life, so I thought I would give them a try. Arrived a few days early, which is awesome! They are a little fluffier than traditional bagels, but the taste is good. They are very filling with a bit of cream cheese they hit the spot. The only reason they have 4 stars not 5 is that the sesame seeds are gone by the time it is toasted... so more like a plain bagel, but that is my one and only complaint.

Good but costly

Pretty good for low carb. Still not as good as "the real thing" but satisfies a craving for a bagel with cream cheese.

For someone who is looking for a low-carb way to keep bagels in their life, this is a good choice. They are not exactly bagel-like -- they are much lighter, for example -- but for the way I use them (in a sandwich maker, to make a morning breakfast sandwich) they taste and work fine. I keep them frozen, and pop one in the microwave for 20 seconds to thaw. Slice, and then use like a bagel. When I switched to a low-carb diet, the hardest thing for me to give up was my morning breakfast sandwich; now, it's back, and life is good again. Thanks,Great Low Carb Baking Company!

Being on a low carb diet, these have become part of my morning breakfast. Shipping is a bit expensive.

Very good toasted!

Very chewy but a treat when one is on a strict low carb diet.