I bought my first bag of Lulu and didn’t know what to expect. Well, it far surpassed my expectations! When you need a real low carb pasta- this is the one!

the taste is almost like regular pasta - I cooked per instructions and it was a little overcooked, but still tasted great

It tastes great, and is a wonderful healthy alternative.

Loved this pasta option! I could honestly eat this every day, it is so good. Love the fact that it has so much protein and so few carbs! Get in my belly!

I really liked this product. I prepared it as pasta primavera with veggies and another time with marinara sauce , ground beef and cheese. I am waiting for my next other.

Finally, I found a pasta product that looks like the real thing, tastes good, has good texture and is more nutritious than the other stuff out there! I liked how easy it was to prepare. I liked that I could control the density of the noodle by adjusting the cooking time. Just like real pasta! I cook for myself so I thought preparing a whole bag at one time may be a bit much. So I tried just cooking about 1/3 cup of the dried noodles in an adequate amount of water and cooked for 10 minutes. I was surprised that the noodles puffed up so much as to give me what seemed like a huge amount of pasta! I poured some homemade sauce over the pasta and added shredded cheese. It made a great meal! It was a bit chewier than regular pasta but not much. Next time I will cook it a bit longer. There were no unusual flavors in the pasta either - no bitterness or earthy flavors. Overall, this is a great product that I will buy again!

Delicious! I enjoyed the firm texture and flavor. I purchased this item because I was recently told I am diabetic, so I am trying to reduce my net carb intake. I am also trying to eat smaller portions, so the portion size was right. I cooked four ounces for two people and added lots of veggies to make the dish more filling. After eating, I felt my craving for pasta satiated.

Great taste. Sometimes it is hard to get because it is out of stock. I wish it was a little cheaper.

This pasta is quite good, and when I need a pasta fix, this is my go to. Truth, I have been eating gluten free, and “alternative” pastas since their inception, I have tried them all, and now eat only low carb pasta. For the low carb option, this pasta is my favorite. Just cannot turn to hearts of palm, or those noodle type foods suspended in liquid...my palate cannot tolerant them. I have not tried this product in casserole type dishes, I have only boiled and added to or topped a dish. Not sure how it would bake, i think it would get too soft. The texture is very good, but as with any pasta, wheat or alternative, be careful to not overcook, and air on the side of al dente.

After trying this pasta, I immediately ordered several more bags! It's texture is very similar to regular pasta, although I recommend cooking it until it's soft. When I cooked it aldente, I didn't like the texture, but I did like it softer. Highly recommend!

I am gluten sensitive, so finding decent low carb pasta that’s edible is a challenge. I like to use this pasta for low carb Mac n cheese that I bake. It tends to be dry and too chewy. But I boil it a bit longer than directions say, and test chew a noodle every few minutes til just soft enough. I made a pot of my version of from-scratch Hungarian Goulash and the noodles held up quite well.

Flavor and texture was good very close to regular pasta

This is the best tasting low carb pasta I’ve tasted. The texture is great. The taste is great. It’s pricey, but I’ll buy it again.

I loved the texture and that it is low carb!

The package haD only 3 serving