I bought my first bag of Lulu and didn’t know what to expect. Well, it far surpassed my expectations! When you need a real low carb pasta- this is the one!

I am always looking for ways to get more protein into my diet. This pasta is a great way to do so . . .without always having to always have chicken, steak, etc. The only thing I can it's a bit over priced for the amount in the package. That is why I gave it a 4. The taste is great though, and I love to eat it with steams veggies.

It tastes great, and is a wonderful healthy alternative.

the taste is almost like regular pasta - I cooked per instructions and it was a little overcooked, but still tasted great

While the product itself tasted great, like regular pasta .... for $13 it was not a great value and it got very mushy/pasty. I think you could just blanch this instead of "cooking" it for several minutes. I cooked exactly as instructed and it came out VERY mushy/pasty. So next time, I'd just blanch it and serve. Not sure I would buy it again though because you really only got 2 bowls of pasta out of this and for$13 I don't think that's a very good deal.

Loved this pasta option! I could honestly eat this every day, it is so good. Love the fact that it has so much protein and so few carbs! Get in my belly!

I really liked this product. I prepared it as pasta primavera with veggies and another time with marinara sauce , ground beef and cheese. I am waiting for my next other.

Finally, I found a pasta product that looks like the real thing, tastes good, has good texture and is more nutritious than the other stuff out there! I liked how easy it was to prepare. I liked that I could control the density of the noodle by adjusting the cooking time. Just like real pasta! I cook for myself so I thought preparing a whole bag at one time may be a bit much. So I tried just cooking about 1/3 cup of the dried noodles in an adequate amount of water and cooked for 10 minutes. I was surprised that the noodles puffed up so much as to give me what seemed like a huge amount of pasta! I poured some homemade sauce over the pasta and added shredded cheese. It made a great meal! It was a bit chewier than regular pasta but not much. Next time I will cook it a bit longer. There were no unusual flavors in the pasta either - no bitterness or earthy flavors. Overall, this is a great product that I will buy again!

Delicious! I enjoyed the firm texture and flavor. I purchased this item because I was recently told I am diabetic, so I am trying to reduce my net carb intake. I am also trying to eat smaller portions, so the portion size was right. I cooked four ounces for two people and added lots of veggies to make the dish more filling. After eating, I felt my craving for pasta satiated.

Great taste. Sometimes it is hard to get because it is out of stock. I wish it was a little cheaper.

This pasta is quite good, and when I need a pasta fix, this is my go to. Truth, I have been eating gluten free, and “alternative” pastas since their inception, I have tried them all, and now eat only low carb pasta. For the low carb option, this pasta is my favorite. Just cannot turn to hearts of palm, or those noodle type foods suspended in liquid...my palate cannot tolerant them. I have not tried this product in casserole type dishes, I have only boiled and added to or topped a dish. Not sure how it would bake, i think it would get too soft. The texture is very good, but as with any pasta, wheat or alternative, be careful to not overcook, and air on the side of al dente.

After trying this pasta, I immediately ordered several more bags! It's texture is very similar to regular pasta, although I recommend cooking it until it's soft. When I cooked it aldente, I didn't like the texture, but I did like it softer. Highly recommend!

I am gluten sensitive, so finding decent low carb pasta that’s edible is a challenge. I like to use this pasta for low carb Mac n cheese that I bake. It tends to be dry and too chewy. But I boil it a bit longer than directions say, and test chew a noodle every few minutes til just soft enough. I made a pot of my version of from-scratch Hungarian Goulash and the noodles held up quite well.

Flavor and texture was good very close to regular pasta

I finally cooked my Lulupasta keto friendly pasta today and was pleased with it. The taste was delicious and the texture as close to high carb pasta as possible! A bit of a sweet taste probably from the hwc and unsweetened almond milk, but the pasta itself was actually good. I have a second portion for tomorrow and I'm looking forward to it. The dish was creamy, not too al dente but still had chew. Did not break apart like another keto friendly pasta I used, there's no bitterness at all. I enjoyed it and am sorry it took so long to use it that it's now unavailable. I will buy the other version with the red label as this is delicious and I am eating low carb for life.