Robyn

Burn notice.
I followed the instant pot direction for the potato soup and it burnt, twice. I buy these soups often, always make in the instant pot, always follow the directions. Just disappointing.
Owner replied:

Hi Robyn, We are very sorry to hear of your disappointing experience with this mix. We have reached out to you via. email to learn a bit more about your meal with us and hope we can offer some more assistance. You can also visit our Blog for more information about cooking in the Instant Pot along with a few tips for avoiding the 'Burn Notice' . https://www.mitchellssoupco.com/blogs/by-hand-with-heart/quick-easy-meals-in-the-instant-pot

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Amanda

Not for the instant pot
Followed instant pot directions and ended up with the burn error. All of the rice and grains sunk to the bottom and burned while it was coming up to pressure :( Waa so excited to try this too, it was a Christmas present.
Owner replied:

Hi Amanda, It was really nice to speak with you, and learn more about your experience. We appreciate your feedback, and I'm glad I could be of assistance. Visit our Blog for more information about cooking in the Instant Pot along with a few tips for avoiding the 'Burn Notice' . https://www.mitchellssoupco.com/blogs/by-hand-with-heart/quick-easy-meals-in-the-instant-pot

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Wendy

Not My Favourite
I usually have nothing but good things to say about the Mitchell's soups we've tried, but I can't say I recommend this one, although I was in the minority in my family! I just found it too "stodgy", with the many starchy components - cornstarch, flour, dried potato (which had a slightly artificial flavour), rice, quinoa - used as thickeners. It never seemed to thin down, no matter how much milk I added to it, and the next day, leftovers were very gloopy.
Owner replied:

Hi Wendy, Thank you very much for your review of our Fully Loaded Potato Soup Mix. We're sorry to hear you didn't enjoy this one as much as your other family members, and will be sure to pass along this feedback to our team. We hope you continue to enjoy a variety of our other mixes!

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janice valoisFuture

Future Soup Taster.
Just recently found out where I can purchase your soup base in town, always loved my grandfather's potato soup so I will hope this will bring back memories.
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Jen M

Too peppery
I love loaded baked potato soup. I followed the recipe and unfortunately this was not a hit. It had potential but just way too peppery. Think the top popped off and you accidentally dumped the whole container of black pepper in.
Owner replied:

Hi there Jen, Thank you for taking the time to leave this review. We are very sorry to hear you had a disappointing experience with our Fully Loaded Potato Soup Mix and we have reached out via email to learn more. We hope you're able to connect back with us so we can hopefully correct this experience for you. We look forward to hearing from you soon.

JODY HALES

Wow!!!
I LOVE THIS MIX!!!! I actually added 4 cups of diced potatoes (about 6 medium sized potatoes) instead of 4 potatoes, and I added leftover diced ham instead of bacon. This recipe is so easy, quick and tastes like you spent hours in the kitchen. Great with some crusty bread and a salad!!! I highly recommend it; you won't be disappointed!
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Susanne Couture

Yummy
This was excellent. The only changes that I made was to add whole milk powder (Medallion Milk from Manitoba) near the end so that it was as though the soup was made only with milk (about 1/2 cup or more) and topped it with the sour cream, grated cheddar and sliced green onion. It didn’t really even need the sour cream to be tasty.

Susanne Couture

Fully Loaded Potato Soup
This was yummy! The only changes that I made was that near the end I added about 2/3 or more cup of powdered (Medallion Milk from Manitoba) whole milk powder so it was like it was cooked totally in milk and (reconstituted powdered milk) and added sliced green onions on top with some grated cheddar. Everyone loved it.

Alanna

Yum
I love soup. It’s not really soup weather right now. Think heat dome 🥵but I wanted soup so I made a pot of Loaded Potato yesterday. It is so easy to make and it is very satisfying delicious. I definitely recommend. Thanx Mitchell’s

Alicia

Approval from anti-soupers
My family are not big on soup. Husband is a nope to soup in general, kids are really only into tomato soup on the rare occasion. I got a "You're not going to get a this is good comment because it's soup, but I would eat this again and it would be a good meal to have in fall after a hike). That is probably the highest compliment my husband would ever give soup. My kids say they love it and would like to have it again sometime. Both are probably slightly buttering me up with compliments, but if they don't like something they always do tell me. So another win. Followed exactly except for I used only 2% milk.

Tom Wright

Fully Loaded Potato Soup
I wasn’t expecting potato soup to be so tasty! I did it via IP method since it is 31° and wanted to minimize heat in house. Oh I cut up stew beef carrots, peas & corn but forgot spinach. Added about 1/2 pint 18% cream. Look you could put whatever veggies you want and the tasties will be there to enjoy.

Judy McMaster

Absolutely Fabulous soup!
This soup is amazing! So simple to make. Hands down one of the very best potato soups I’ve ever had.
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Leah

Such a great soup!
I absolutely LOVE this mix! It’s so versatile and you can add pretty much anything to it and have it turn out fantastic, highly recommend this as a cupboard staple!
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Courteney Paquette

Our family loves it
This soup is so good, I made it for a potluck and everyone raved. It is simple to make and so delicious.
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Danielle

Fabulous soup.
Just made this today. I tweaked it a bit. Added about 2 cups sliced carrots and 2 cups cubed leftover ham since I had only 2 slices of bacon. I used chicken broth instead of water, 2 cups cream and 11/2 cups milk. When cooked, I added 4 cups baby spinach. Absolutely delicious. A big hit.
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